12.01.2016

Pork Pricing

Here is a list of our retail pork pricing for winter 2016/2017.

all of our pork is being processed at a USDA inspected facility in Ohio and is available for sale as retail cuts as well as bulk (1/2 hog or whole hog).



Ham - 5.75/lb
Loin chops - 8.50/lb
Bacon - 10/lb
Spare Ribs 5.95/lb
Shoulder Roasts/Picnic Shoulder/ Boston Butt - 5.50/lb
Sausage - 6.50/lb
Brats - 7/lb
Soup bones, hocks, lard - contact me

discounts are available for those looking for 1/2 hog or more. Contact me for more info at del.vecchio.dominic@gmail.com